Salchichon de VIC – Llonganissa de VIC “Can Duran” (PGI) (300g)

Description

Salchichon de VIC, Llonganissa de VIC “Can Duran” (300g)

Salchichon de Vic with Protected Geographical Identification (PGI). Made with a meticulous selection of fresh meat and totally cold curing to achieve the best quality

• Helthier, natural and free of the main allergens. A product for everyone
• Lactose Free, Milk Protein Free
• Gluten Free, Sulfite Free
• No allergens, No MSG
• No Soy, No Colorings

Storage:

Store the Salchichon de VIC, Llonganissa de VIC “Can Duran” in a cool dry place.

 

Usage:

Our Salchichon de VIC, Llonganissa de VIC “Can Duran” can be consumed by itself when sliced into
smaller chunks and it works great in a variety of dishes.