Description
Semi-cured Manchego Cheese DOP, Organic (220g)
Made with pasteurised sheep’s
milk
Original from Castilla La Mancha.
This Manchego Cheese DOP, Organic is artisan made cheese and has an intense and strong flavour.
Storage:
Recommended to either keep chilled in a refrigerator or kept in a cool
dry place like a larder or cellar.
Usage:
The Manchego Cheese DOP is great in cheese boards and Tapas.
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